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Principi di microecologia degli alimenti / Valerio Giaccone, Giampaolo Colavita

Main Author: Giaccone, Valerio, , ValerioCoauthor: Colavita, , GiampaoloLanguage: italiano.Country: Italia.Publication: Milano : Edizioni PVI, 2015Description: 220 p. ; 24 cm.ISBN: 9788895995748. List(s) this item appears in: IZS Abruzzo-Molise Controllo e sicurezza degli alimenti
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Item type Current location Collection Call number Stock number Status Date due Barcode
Libri Libri IZS dell’Abruzzo e del Molise - G. Caporale
Non Fiction 4865 3046 Available (Nessuna restrizione) IZSAM17040010

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